Alfio's
Buon Cibo

Hyde Park Square

We’ve spent over twelve years on this corner of Hyde Park Square, doing what we do best: bold, handmade food, thoughtful hospitality, and a dining experience that feels quietly exceptional.
Chef Alfio’s Italian and Argentine roots shape every detail—from the way the pasta is rolled to the way the room feels when you walk in.
It’s familiar, but elevated. A little hidden gem that’s earned its place.

Explore The Menu

A national standard of excellence

A Neighborhood Favorite-

Two Ways to Dine

One Unforgettable Night.

Chef’s Tasting Menu: A seasonal journey of flavor, crafted by Chef Alfio and paired with wines that speak to the soul of the dish.

A La Carte Dining:  Bold pastas, vibrant Argentine flavors, and signature favorites—made to order, made to impress

Chef-Driven. Guest-Focused. Flavor-Led.

Chef Alfio Gulisano grew up between two worlds—Italian heritage at home and Argentine fire in the streets of Mendoza.
His cooking reflects that blend: bold flavors, handmade everything, and a deep respect for tradition, with just enough rebellion to keep it interesting.
After years of cooking in top kitchens, he opened Alfio’s Buon Cibo in 2012 with one goal: serve food that actually means something.

Twelve years later, the mission hasn’t changed.
We still roll the pasta by hand. We still let the wine speak.
And most nights, you’ll still find Chef Alfio in the kitchen—because this place is personal.

A Taste of Portugal

Join us for an intimate 6-course wine dinner exploring the soulful, coastal flavors of Portugal.

From crispy salt cod fritters and grilled octopus to fiery Peti Peti chicken and rich duck confit, each dish is paired with hand-selected Portuguese wines — including amphora-aged whites, vibrant rosés, and a 2005 vintage Tawny Port.

Crafted by Chef Alfio and Sommelier Allison, this one-night-only menu captures Portugal’s rustic charm, layered spice, and deep culinary traditions.

Reserve Now

Award Winning Flavor, Every Night

At this year’s Taste of Cincinnati, Alfio’s Buon Cibo took home Best Entrée for our slow-braised short ribs over gnocchi in a truffle and spinach cream sauce—plus a Bronze Medal for our Korean BBQ Empanada.

It was an honor, but it’s just the kind of food we’ve been serving for over a decade. Thoughtful, bold, and made to be remembered.

Introducing NOCHE- Where the night begins.

From the team behind Alfio’s comes a new kind of evening: Sharable plate-forward, cocktail-driven, and effortlessly chic.
Opening soon in Covington, NOCHE brings together Italian style, Argentine soul, and a bar built for connection.

Small plates. Big flavor. And a mood you won’t forget.

Get a first look

House Favorites

Featured Dishes

  • Veal Short Rib Ravioli

    $35

    Braised white meat veal short rib stuffed ravioli served in a creamy white truffle and cremini mushroom vintage marsala sauce

  • Empanadas Quatro

    $20

    Spiced Beef. Korean BBQ, Spinach and Cheese. Chicken Carnitas Elote

  • Angus and 5 Cheese

    $35

    Slow braised black angus beef and cheese stuffed ravioli, topped with our five cheese blend, baked in creamy marinara sauce

  • Braised Short Ribs

    $52

    Slow braised beef short ribs served over our house-made gnocchi tossed in a truffle, spinach, cream sauce

View Full Menu

Behind Alfio’s Buon Cibo is a trio of partners who believe in flavor, integrity, and true hospitality.

Testimonials

What Our Guests Say

  • Karen 5/6/2025

    The 6 course dinner was amazing. Portions are perfect size. The filet was cooked perfectly for the small size. The wine pairing had a wines that were expected and delightful.
    If you are looking to a special evening with someone you love, this is a must.

  • Anne 5/5/2025

    We thoroughly enjoyed our visit to celebrate a friend’s birthday. We ordered a variety of dishes, all were presented beautifully and were deliciously well balanced for flavor. We split a couple items and they brought them out separately, both beautifully plated. The service was excellent, classy yet friendly. Highly recommend if you’re not afraid to spend a bit.

  • Robyn 5/2/2025

    Outstanding service, and food! Alfio's never disappoints.

  • Jay 5/1/2025

    No one, and I mean no one! Does a better wine dinner than Alfio and his team.

  • Lu T. 5/1/2025

    One of my favorite dining experiences year to date.
    We started out with some cocktails at the bar with a very friend bartender. Drinks were made very well.
    Dinner kicked off with some different empanadas with one of them being wild boar. All yummy. We also had the mussels. They were fantastic.

    As for dinner, I had the special of the day which was a Chilean sea bass over risotto. One of most flavorful dishes over risotto I ever had. It was great.
    Wine selection was good too. The on-site sommelier was great. She recommended some good wine. Overall staff was awesome we especially Cam.
    Highly recommend.

  • Linda 4/28/2025

    Alfio’s consistently delivers an amazing dining experience ! The food is always spectacular, great wine selection and craft cocktails. Our group of 4 had the sea bass special, lamb chops, and pasta dishes. Delicious! To make the night even more perfect we had Tyler M for our server! This charming young man topped off the great food with wonderful service and fun conversation! His pride in working there shines through as he describes the menu! Well done Alfios ! Perfect night! We will be back!

  • Alexis 4/27/2025

    Alfio’s is a true gem. Consistently has amazing food, atmosphere, and service.

  • Toni 4/26/2025

    We had an amazing dining experience at Alfios! From our outstanding server, Tyler, to the incredible food it was a wonderful night. Love how we were never rushed and were valued as guests!